This Common Food Ingredient Can Really Mess Up Your Metabolism

What if you were to learn that every day, 25 percent of your calories came from a poison, disguised as a food?

And what if you discovered that this chemical impostor was responsible for your insulin resistance and weight gain?

And elevated blood pressure ...

And elevated triglycerides and LDL ...

And depletion of vitamins and minerals ...

And even gout, heart disease and liver damage?

What if you were to discover that this toxic substance had been dumped into your food in gradually increasing quantities for the last thirty years, with the full knowledge and blessings of the American Heart Association, the American Medical Association, the USDA and the FDA?

Would you be angry?

I wish I could tell you that this is just a dramatic plot from some fiction novel, but it's actually a shocking reality.

The substance dealing such a crushing blow to your health and responsible for many, if not most of the chronic diseases that are so rampant in our society, is sugar -- and more specifically, fructose.

Click here to read the rest of Dr. Mercola's article and see his video!

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